Our agricultural initiatives are at the heart of empowering rural communities, transforming traditional practices into innovative, sustainable opportunities. By turning banana pseudo stems into biodegradable textiles, advancing tea cultivation and processing, and exploring wine production, we not only drive economic growth but also champion environmental stewardship. These efforts create vital employment opportunities and enhance income generation, paving the way for self-sufficient, thriving communities.

• Banana Pseudo Stems into Sustainable Textiles: The foundation aims to convert banana pseudo stems into biodegradable and sustainable textiles. This innovation not only supports environmental conservation but also provides a new source of income for communities engaged in banana farming. The process involves extracting fibers from the banana stems, which are then processed into textiles used for various applications, including clothing and home furnishings.
• Tea Growing and Processing: The foundation supports tea farming and processing activities. This focus is likely to enhance local economies by improving the agricultural value chain, from cultivation to processing and packaging, thereby creating employment opportunities and generating income.
• Wine Production: Engaging in wine production allows the foundation to explore the agricultural potential of local fruits. This activity supports economic diversification and provides a new market for locally grown produce, offering another avenue for income generation.
• Employment Opportunities and Income Generation: Across these agricultural initiatives, the foundation prioritizes creating job opportunities and enhancing income for rural communities. By promoting sustainable agricultural practices and introducing value-added processing, the foundation helps communities achieve economic self-reliance.